Honey Garlic chicken thighs

Prep Time: 20 min

Cook Time: 45 min

Serve: 4 people

INGREDIENTS

Juicy chicken thighs cooked in a delicious blend of sweet and spicy honey- garlic sauce. Goes well with rice and steamed vegetables.
Serve With: rice
Main Ingredient: Chicken

Chicken Thighs

Frozen Kenchic chicken thigh boneless 750g pack

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Kenchic chicken thighs

1/4

cup honey

garlic cloves, minced

1/2

teaspoon pepper

1/4

cup flour

tablespoons soy sauce

1/2

teaspoon salt

Method

Preheat oven to 375.In a bowl with tight fitting lid, put the flour.Add chicken, in batches, and shake to coat.
Shake off excess flour and place pieces in a greased 8×8 baking dish, making sure not to lay them flat.
They should have the same shape as they were in the package. In a small bowl, mix the honey, soy sauce, garlic, and seasonings.
Pour evenly over the chicken. Cover and bake 30 minutes. Uncover and bake an additional 15 minutes, basting occasionally with the sauce.
serve warm/hot with rice