Roast chicken recipe
This roast chicken recipe is a great alternative to your traditional BBQ chicken which everyone is bound to fall in love with.
- Combine the green onions, onion, jalapeno pepper, soy sauce, vinegar, vegetable oil, brown sugar, thyme, cloves, nutmeg and in a food processor/ blender. Mix for 15 seconds.
- Place the chicken in a medium bowl and coat with the marinade. Refrigerate for 4 to 6 hours, or overnight.
- Preheat grill for high heat
- Lightly oil grill grate. Cook chicken on the prepared grill for 6 to 8 minutes or until juices run clear.