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Spicy Chicken Kebab

Plated spicy chicken kebab on skewers | Kenchic chicken
Prep Time: 30 min
Cook Time: 15 min
Serve: 2 people

INGREDIENTS

Kebabs are a healthier fast food option because they are not deep-fried and include bread and salad.

Chicken Breast

Frozen halal Kenchic chicken breast boneless 900g pack | chicken recipe in Kenya
1
tsp. chili powder
2
tsp. fresh chopped Dhania (Corriander), optional
2
cloves garlic
2
tsp. lime or lemon juice
1
fresh red chili finely chopped (optional)
1kg
Kenchic boneless chicken breast , cut into cubes
2
tbsp. oil

Method

 

  1. Mix together the chili powder, lime juice, coriander and red chili.
  2. Marinate the chicken in the mixture for 5 minutes.
  3. Preheat the barbecue to hot. Alternatively you can cook the chicken under a hot grill.
  4. Thread the chicken onto the kebab skewers and cook on the barbecue until the chicken is tender and cooked all the way through.

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